ČUK’S OFFER
STARTERS
MARINATED PRAWNS
Prawns in refreshing citrus notes with a subtle hint of anise,
creating an elegant and aromatic seafood starter.
AGED PROSCIUTTO
24-month aged prosciutto in an elegant combination with local cheese,
olives and a delicate touch of Teran wine extract.
PROSCIUTTO WITH MELON AND BURRATA
A classic summer combination of aged prosciutto, sweet melon and creamy burrata,
creating a light and refreshing harmony of flavours.
SOUPS
DAILY SOUP
Our daily selection of freshly prepared soup,
created with seasonal ingredients and the inspiration of our kitchen.
BEEF SOUP
Classic and full-flavoured slow-simmered
beef broth.
GAZPACHO
A chilled tomato soup inspired by the Mediterranean,
navdihu, full of freshness, vegetables and summer aromas.
ITALIANA
Fresh pasta in a Mediterranean rhythm – tomato base,
delicate bufala, finished with olives and basil.
TARTUF
A rich truffle version with an intense aroma
and creamy texture – the perfect choice for truffle lovers
PIVKA
A house favourite of marinated chicken and
seasonal vegetables – a grilled-style taste in a juicy, well-rounded dish.
BOLOGNESE
A classic, house-made version – slow-cooked meat ragù
with depth of flavour, finished with Parmesan.
GULASH
Slow-cooked beef and game goulash with braised onions and a rich,
aromatic sauce for a deep, hearty flavour.
RISOTTO
PIVKA
Creamy risotto where vegetables build the base
and grilled chicken adds character. pa doda karakter.
ADRIATICA
Seafood risotto with the distinctive aroma of the Adriatic,
bringing the flavours of the sea together in a rich, elegant dish.
MEAT DISHES
PORCHETTA
Rolled boneless suckling pig, slow-roasted at low temperature
until juicy with a crispy crust, served with oven-baked potatoes.
POSTOJNA ROAST
Slow-roasted beef in its own juices with crispy Viennese-style chicken,
homemade roasted potatoes and seasonal vegetables – a rich, balanced meal.
GRATINATED PORK MEDALLIONS
Juicy pork medallions wrapped in bacon, gratinated in the oven,
served with homemade gnocchi and creamy porcini mushroom sauce.
STRIPLOIN STEAK GRILLED OR WITH PORCINI SAUCE
Aged striploin steak with bold beef flavour,
enhanced with grill notes or a creamy porcini sauce, served with seasonal sides.
VIENNESE-STYLE PORK SCHNITZEL
Crispy breaded pork cutlet
served with sautéed potatoes.
VIENNESE-STYLE CHICKEN SCHNITZEL
Golden-fried, crispy breaded chicken cutlet
served with crinkle-cut fries.
CHICKEN CUTLET WITH PORCINI SAUCE
Juicy chicken steak in a rich porcini mushroom sauce,
served with polenta. s polento.
ČUK BURGER
Aged beef, seared juicy in a buttery bun with crispy bacon, melted Cheddar, lettuce, tomato,
caramelised onion and our house sauce. Served with crispy fries. Postrežemo s hrustljavim krompirčkom.
FISH DISHES
FRIED SEAFOOD MIX
A selection of crispy fried seafood delicacies – golden tempura fish, panko-crusted prawns,
fried squid and baby potatoes for a true Mediterranean touch.
OVEN-GRATINATED SQUID
Baked squid with potatoes and seasonal vegetables in a full-flavoured Mediterranean style,
gratinated in a wood-fired oven.
FRIED CALAMARI
Golden-fried calamari with a clean sea flavour,
served with fries and tartar sauce.
GRILLED SQUID
Grilled squid with a delicate smoky aroma,
served with sautéed spinach and potatoes.
VEGETARIAN CORNER
VEGETARIJANSKI KROŽNIK
A colourful plate of seasonal vegetables, grilled polenta and grilled cheese,
rounded off with a creamy touch.
VEGETABLE RISOTTO
Creamy vegan risotto where seasonal vegetables
lead the flavour – clean, light and satisfying.
VEGETABLE LASAGNA
A layered and hearty vegan dish where flavours build
beautifully: juicy textures, warm notes and fresh highlights.
SALAD BOWLS
CAESAR SALAD
A popular classic, Čuk-style – crisp, juicy and full of flavour,
with marinated chicken and our signature dressing.
CAPRESE: MOZZARELLA DI BUFALA CAMPANIA
Pure Italian simplicity – delicate bufala and juicy tomatoes
brought together in a light, aromatic whole.
SALAD WITH PRAWNS
Juicy, refreshing salad with the gentle sweetness of mango
and the bold character of prawns – distinctive yet light.
SEASONAL MIXED SALAD
Fresh and light – a versatile side
or a dish on its own, seasonal and crisp.
DESSERTS
TIRAMISU
Classic tiramisu with a pleasantly creamy texture and a well-balanced
coffee note – the perfect finish to lunch or dinner.
HOMEMADE COTTAGE CHEESE “ŠTRUKLJI”
Soft, homemade cottage cheese dumplings with warm stewed apples
and vanilla cream – a nostalgic taste of home.
GRATINATED PANCAKES
Soft pancakes filled with chocolate and vanilla,
gratinated in a wood-fired oven until delicately golden on top.do nežno zapečene skorjice.
PANNA COTTA
Delicate, smooth and fresh – panna cotta with berries for a light, elegant ending.
CHOCOLATE MOUSSE
Rich, creamy chocolate mousse with gentle brownie pieces and a forest berry sauce.
HOMEMADE STRUDEL WITH ICE CREAM
A classic that always wins – crispy strudel
and a scoop of ice cream for the perfect contrast.
DESSERT OF THE DAY
A sweet surprise from the kitchen – freshly made,
seasonal and always worth trying.
KIDS’ MENU
KIDS’ PIZZA
Mini pizza, kid-friendly and very popular – juicy and satisfying. + igrača UNIKATOY
CHICKEN SCHNITZEL
A crispy classic with a side – the kids’ top pick. + igrača UNIKATOY
HOMEMADE GNOCCHI BOLOGNESE
Soft gnocchi with a gentle meat sauce – a warm, home-style choice. + igrača UNIKATOY
